Dinner Specials Friday, October 25th - Sunday, October 27th

Appetizers

Seafood Chowder Bowl $15

shrimp | clams | cod | scallops | crab | potato | mirepoix | cream

Mezze Plate $20

red pepper hummus | pita | pickled onions | kalamata olives | feta dip | tabbouleh | grilled vegetable salsa

Fall Salad $12

spinach | feta | candied walnuts | grapes | roasted butternut squash | cranberry dressing | 12

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Entrees

Catch of the Day: Crab Stuffed Shrimp $36

mashed potatoes | dijon cream | haricot verts

Coco Rub Ribeye $46

14 oz | madeira sauce | scalloped potatoes | brussels & bacon | chocolate chipotle rub

Chicken & Dumplin's $25

savory chicken jus | roasted chicken breast | drop biscuit | dumplings

Holiday Duck $38

seared duck breast | cranberry compote | creamy wild rice | broccolini

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Dessert

Jumbo Chocolate Chip Skillet Cookie $13

chocolate chip ice cream | hot fudge | scratch cookie

Peach Cobbler $13

croissant topping | oven roasted peaches | fall spices | a la mode +3

Pumpkin Spice Cake $13

pumpkin | ginger | all spice | cinnamon | buttercream frosting

Featured Ice Cream: Banana Cream Pie $By the Scoop

This weekend we are featuring Great Falls Ice Cream's Banana Cream Pie

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~ Featured Wine ~

2022 Black Ankle Passeggiata $16/50

"The Italians have a long tradition of taking a leisurely evening stroll through the town after a long day, often with a stop for a glass of wine or a gelato. The purpose of Passeggiata is to relax, visit with friends and neighbors, and catch up on the day's gossip. It is in this tradition that we present this smooth, light-hearted, ruby colored wine. Open a bottle with friends and let it ease away the cares of the day." Enjoy a glass for $16 or a bottle for $50

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