This Weekend August 17th-19th
Appetizers
Tater Tots 8
Topped with grated parmesan cheese and served with a sriracha mayo
Tuna Tartare 14
Fresh tuna sashimi layered with a fresh mango salsa and avocado
Entrée’s
New York Strip Steak 38
Creekstone farm Angus NY strip steak aged 6 weeks served with a baked potato and asparagus
Icelandic Cod (Scrod) 24
Icelandic cod pan seared finished with an orange brandy sauce, served with boiled new potatoes, roasted cauliflower & brussel sprouts
Fried Chicken 24
Fried half chicken served with coleslaw & white corn on the cob