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DINNER ENTRÉES

— Appetizers —

Soup of the Day

(GF)   Hunter’s Chili

Topped with chopped onions and shredded cheddar cheese 9

Artichoke & Spinach Dip

Served with toasted crostini 10

Bar Pizza

Flour tortilla topped with our marinara sauce, provolone & mozzarella cheese 12

Available with choice of toppings

Red onions, peppers, mushrooms, anchovies, bacon, jalapeño, arugula, spinach, pineapple, pepperoni, meatballs, chicken, sausage or artichokes 1 Dollar Each

Bruschetta Duet

Classic tomato-basil and fresh guacamole served on crostini 8

Burger Sliders

Caramelized onions with a jalapeno-cilantro aioli, sweet pickles and a side of onion strings 10

Chicken Tenders

All white meat chicken tenders served with a choice of sauce 10

Chicken Wings

(GF)  Our own buffalo buttery (moderately) hot sauce, BBQ sauce, honey buffalo or honey BBQ 15

Eggplant

Cornmeal crusted, deep fried and topped with avocado, three-tomato relish, crabmeat, and hollandaise sauce 16

Crab Meat Cocktail

Fresh jumbo lump crab meat served with vodka laced cocktail sauce 19

Calamari

Fresh calamari marinated in buttermilk, battered in flour, fried and served with cajun remoulade 17

Mussels a la Hunter

(GF)  P.E.I. mussels sautéed with garlic, shallots, basil and diced roma tomatoes in a delicate white wine sauce 19

Shrimp Cocktail

Chilled jumbo shrimp served with vodka laced cocktail sauce 16

Panko Shrimp

Served with wasabi sauce 16

Fish Tacos

Corn tortillas with chipotle sauce, mango salsa, and cabbage slaw 11

Shrimp Tacos

Corn tortillas with chipotle sauce, cabbage slaw, and pico de gallo 13

Steak Tacos

Corn tortillas with chipotle sauce, sautéed onions and pico de gallo 13

—  (GF) GLUTEN FREE  —


— Starter Salads —

Choice of dressings Sylvia’s Vinaigrette, Balsamic Vinaigrette, Caesar, Creamy Ranch, 1000 Island, Bleu Cheese, Citrus Vinaigrette, Honey Mustard

Caesar

Fresh cut romaine tossed in our Caesar dressing, parmesan cheese and herbed croutons 8

Caprese

Beefsteak tomatoes, fresh mozzarella, fresh basil and drizzled with balsamic vinaigrette 10

Hunter’s Salad

Mixed greens with red cabbage, topped with plum tomato wedge, cucumbers, sliced beets and mushrooms 8

Iceberg Lettuce Wedge

Roma tomatoes, crumbled Stilton bleu cheese, bacon and chunky bleu cheese dressing 8


 

— Entrée Salads —

Salads can be topped with Choice of

Grilled Chicken 5

Hanger Steak 7

Grilled Salmon 6

Grilled Shrimp 8

Our chicken is from local farms – Natural – No Hormones – No Antibiotics!

Caesar Salad

Fresh cut romaine tossed in our Caesar dressing, parmesan cheese and herbed croutons 15

Citrus Salad

Boston lettuce tossed in citrus vinaigrette with roma tomatoes, bacon, mandarin oranges, granny-smith apples, dried cranberries and crumbled bleu cheese 17

Cobb Salad

Mixed greens, red onions, tomatoes, mushrooms, bacon, avocado, chopped eggs and crumbled bleu cheese 17

Southwestern

Mixed greens tossed in a honey cilantro vinaigrette topped with guacamole, black bean salsa, pico de gallo and tortilla chips 17

Chinese Chicken Salad

Mixed greens, julienne vegetables, red peppers, mandarin oranges, sesame seeds & spring onions tossed in peanut dressing 17

Shrimp Salad

Baby spinach, butter lettuce & arugula tossed in a citrus vinaigrette with avocado, tomato & cucumbers topped with shrimp salad 18


— Vegetarian Entrées —

Veggie Wrap

Julienne yellow & green squash, carrots, pico de gallo, guacamole and honey cilantro dressing served with fresh fruit 15

Pasta Pomodoro

Sautéed fresh tomatoes with garlic, fresh basil and a splash of white wine tossed with penne 15

Veggie Pizza

Flour tortilla topped with our marinara sauce, provolone & mozzarella cheese, arugula and mushrooms 15

Portabella Sandwich

Grilled portabella mushrooms topped with fresh mozzarella served on toasted 7 grain bread with onion strings 16

Grilled Vegetables

Squash, eggplant, onions, portabella mushroom and red bell peppers served with basmati rice and topped with a balsamic reduction 18

—  (GF) GLUTEN FREE  —


 

 — Italian Entrées —

Served with a choice of Penne, Linguine, Spaghetti or Angel Hair Pasta

Chicken Piccata

Chicken breast sautéed in a lemon-garlic white wine sauce with capers served with grilled asparagus 24

Mussels a la Pasta

PEI Mussels sautéed with garlic, basil and diced roma tomatoes in a delicate white wine sauce served over a choice of pasta with garlic bread 24

Parmigiana

Choice of pasta with marinara sauce, parmesan cheese, mozzarella & provolone cheeses served with garlic bread Topped with a choice of
Chicken 24 Eggplant 21 Shrimp 25

Linguine with Clams

Linguine with littleneck clams in lemon-garlic white wine sauce served with garlic bread 24

Spaghetti & Meatballs

Our Angus meatballs, marinara and fresh basil served with garlic bread 21

Pasta Bolognese

C.A.B ground sirloin slowly stewed in a red wine tomato sauce served over choice of pasta and parmesan cheese with garlic bread 21

Shrimp & Scallops

Fra Diavolo Shrimp and scallops sautéed in a spicy marinara sauce served over linguini with garlic bread 26

Macaroni & Cheese

Penne pasta with our creamy cheese sauce and bacon 16

Our chicken is from local farms — Natural – No Hormones – No Antibiotics!


 

 — Chicken & Meats —

Chicken Marsala

Chicken breast sautéed with wild mushrooms in a marsala wine sauce served with garlic mashed potatoes and broccoli 24

(GF) Chicken Kabobs

Grilled skewered marinated chicken breast, zucchini, mushrooms, onions & cherry tomatoes served with saffron wild rice pilaf, peas, roasted peppers and feta cheese 23

Filet Mignon

Served with roasted red bliss potatoes and asparagus. Choice of wild mushroom red wine demi-glace or Hunter’s sauce 36

Steak Frites

Grilled steak topped with wild mushroom red wine demi-glace served with frites. 24

(GF) Roasted Free Range Half Chicken

Drizzled with a roasted garlic-shallot white wine sauce and served with roasted red bliss potatoes and green beans 24

**Please allow 30 min cooking time**

(GF) Ribs

Slow roasted ribs smothered with our B.B.Q sauce accompanied with baked beans and coleslaw 28

Sliced Tenderloin

Sliced beef tenderloin topped with Hunter’s sauce served with garlic mashed potatoes and mixed vegetables 24


 

 — Seafood —

Fish & Chips

Beer battered cod served with french fries and tartar sauce 18

Crab Cake Platter

Two crab cakes served with french fries and coleslaw, choice of cocktail sauce or tartar sauce 32

Grilled Salmon

Sautéed spinach with sun-dried tomatoes topped with a creamy lemon rosemary sauce 26

Soy-Ginger Salmon

Pan seared salmon in a soy ginger sauce served with basmati rice and broccoli 26

(GF) Sea Scallops

Pan-seared and topped with roasted garlic basil oil served with a ragu of roasted corn kernels, red bell peppers, spinach, peas and lump crab meat 28

Tilapia

Pan seared topped with a garlic-basil white wine sauce served with roasted potatoes, peas & carrots 20

Trout Amandine

Pan-seared rainbow trout finished with beurre blanc sauce served with basmati rice and a medley of sautéed vegetables 22

 — (GF) GLUTEN FREE —


 

— Burgers & Sandwiches —

All Sandwiches served with French Fries, Lettuce, Tomato & Onion

Substitution for Fries • Bowl of Fruit Add $2.50 • Side Salad Add $1.75 • Asparagus Add $1.50

B.B.Q Pulled Pork

Smoked pulled pork smothered in BBQ sauce served on a roll with coleslaw 14

Grilled Chicken

On toasted ciabatta, apple-wood smoked bacon, melted swiss, lettuce, tomato & a sun-dried tomato aioli sauce 15

Reuben

Thinly sliced warm corned beef with sauerkraut, swiss cheese and 1000 Island dressing on toasted rye bread 15

Roasted Turkey

Sliced turkey breast served on toasted 7 grain bread with apple-wood smoked bacon, lettuce, tomato, muenster cheese and mayonnaise 15

Wrap

Sautéed onions, avocado, apple-wood smoked bacon, shredded lettuce and tomato with a dijon sauce wrapped in a flour tortilla with a choice of Chicken 15 Steak 18

 

Burgers are 8 oz freshly ground “Certified Angus Beef” served on a burger bun with LTO and fries

Burger 13

Cheeseburger

Choice of cheese (American, bleu, cheddar, swiss, muenster or monterey jack) 15

Hickory Burger

Bacon, BBQ sauce and cheddar cheese 15

Hunter Burger

Hunter’s sauce and crispy onion strings 15

Portabella Burger

Portabella mushroom, fresh mozzarella and onion strings 15

Junior’s Burger

Cheddar cheese, bacon, sautéed onions, topped with an over easy egg 16

Southwestern Burger

Monterey jack cheese, pico de gallo & chipotle mayo 15


 

— Side Orders —

 

Asparagus 6

Baked Potato 6

Fresh Fruit 6

Loaded Baked Potato 7

French Fries 5

Basket of Fries 7

Garlic Mashed Potatoes 5

Steamed Broccoli 5

Grilled Vegetables 7

Onion Strings 5

Basket of Onion Strings 7

Mixed Vegetables 6

Sautéed or Steamed Spinach 6

String Beans 5

 


 

— Children’s Menu —

For Kids 12 and under

Chicken Tenders

Served with french fries 8

Grilled American Cheese Sandwich

Served with french fries 7

Macaroni and Cheese

Penne pasta with our creamy cheese sauce 7

Burger Sliders

Served with french fries 7

Spaghetti

With a choice of marinara, alfredo or butter sauce 7

Spaghetti and Meatball

Served with marinara sauce 8


 

— Desserts —

Apple Crumb Pie 9

Sylvia’s Brownie Sundae 10

Bread Pudding 9

Carrot Cake 9

Chocolate Lovin Spoonful Cake 9

Molten Chocolate Cake 9

Ice Cream Sundae 7

Ice Cream 3 Scoops 6

(French Vanilla Bean, Bitter Sweet Chocolate, Rum Raisin, Chocolate Chip, Toasted Coconut & Pistachio)

 

  • Filet Mignon
  • Seared Jumbo Sea Scallops
  • Grilled Salmon
  • Corned Beef Reuben
  • Fresh Roasted Turkey Sandwich
  • speg